Chickpeas blended with tahini, olive oil, lemon juice and garlic.

Vegetarian

Warm ciabatta slices topped with garlic butter and fresh herbs.

Vegetarian

Toasted cabatta topped with vine-ripened tomatoes, onions, olive oil, garlic, and vinegar

Vegan

Vegetarian

Cracked wheat mixed wth tomatoes, onions, parsley, peppers, lemon juice and garlic.

Vegetarian

Baked aubergine stuffed with a flavourful mix of peppers, onions, tomatoes, and garlic.

Vegetarian

Freshly made each day with seasonal ingredents.

Freshly made each day wrt:h seasonal ingredents.

Oven-baked creamy feta cheese, drizzled with fragrant honey and a touch of olive oil, garnished with fresh herbs.

Oven-baked creamy feta cheese, drizzled with fragrant honey and a touch of olive oil, garnished with fresh herbs.

Lightly battered and fried squid rings.

Slices of grilled hellim cheese, wonderfully smoky & tender.

Crispy fried chickpeas and cracked wheat, delicately seasoned and garnished with fresh coriander.

Oven-baked spicy chicken wings glazed in our secret recipe sauce.

Tender prawns wrapped in filo pastry and lightly fried to a golden, crunchy perfection. Served with sweet chilli sauce.

Tender garlic mushrooms simmered in a rich, creamy white wine and dolce latte cheese sauce

Succulent slices of lamb served atop a smooth and creamy bed of humus

A delicous combination of salmon and cod wrt:h fresh coriander and parsley, served with creamy mango sauce.

Crispy filo rolls filled with spiced minced lamb, onions, and parsley, fried to golden perfection.

Vine leaves stuffed with minced lamb, rice and herbs. Served wrt:h cool, creamy yoghurt

Lean minced lamb meatballs slow-cooked in a rich tomato and herb sauce, topped with melted cheese.

Butterflied king prawns sauteed with fresh chillies and garlic butter, delivering a zesty & spicy kick.

Warm ciabatta slices topped with garlic butter and fresh herbs.

Warm ciabatta slices topped with garlic butter and fresh herbs.

A delicious combination of our best hot and cold meze for a solo feast.

An indulgent spread of hot and cold meze, perfect for sharing and savouring together.

Sirlion steak strips, sautee onoins, mustard mayonnaise, chips and salad.

Chicken strips, tomato relish sautee peppers, grated cheese, mixed salad and chips.

Sautee lamb fillets, mixed peppers, onions, tomato relish, gretad cheese, salad and chips

vegetarian-marinated in our special sauce, pan-fried with mixed peppers and onions, and served on a sizzling hot platter with rice.Arrives steaming, releasing amouth-watering aroma.

vegetarian-marinated in our special sauce, pan-fried with mixed peppers and onions, and served on a sizzling hot platter with rice.Arrives steaming, releasing amouth-watering aroma.

vegetarian-marinated in our special sauce, pan-fried with mixed peppers and onions, and served on a sizzling hot platter with rice.Arrives steaming, releasing amouth-watering aroma.

vegetarian-marinated in our special sauce, pan-fried with mixed peppers and onions, and served on a sizzling hot platter with rice.Arrives steaming, releasing amouth-watering aroma.

served with rice

Seasoned minced lamb, chargrilled and rolled in lavash bread, served with creamy garlic yoghurt and tomato sauce.

Tender lamb cutlets, seasoned and grilled to perfection.

Slices of filet lamb, lightly spiced with our own tasty recipe.

Prime cuts of fillet lamb, marinated with Anatolian spices and perfectly grilled.

Authentic Turkish meatballs, seasoned with traditional Turkish spices.

Marinated chicken cubes chargrilled on skewers until tender and juicy.

Tender slices of chicken breast, marinated with Ottoman herbs and spices.

Tender chicken fillet topped with creamy garlic and mushroom sauce.

Juicy chicken in a creamy pepper sauce, finished with a dash of brandy.

A mix of grilled lamb cutlet, chicken breast, fillet lamb, doner and lamb kofte. Served with rice and salad

An indulgent mix of perfectly grilled meats: succulent lamb cutlet, marinated chicken breast,fillet of lamb, doner meat & minced lamb kofte..Served with rice and salad

Marinated lamb or chicken with homemade tomato sauce, served on bread with melted butter and fresh yoghurt.

Oven-baked layers of aubergine, courgettes, potatoes and peppers, topped with bechamel sauce.

Tender lamb pieces cooked with mixed vegetables, herbs and spices.

Slow-cooked lamb shank served with mixed vegetables, creamy mashed potatoes and herb sauce.

Tender slow-baked lamb served with apricot sauce.

Chicken fillet sauteed with onions, peppers, mustard and mixed spices in a creamy sauce.

Oven-baked chicken breast stuffed with herbs, spinach and feta cheese.

Vine leaves stuffed with seasoned minced lamb, rice and herbs, served with yoghurt.

Grilled seabass fillet served with seasonal vegetables and lemon.

Grilled salmon with cherry tomatoes, dill and garlic, served with vegetables.

King prawns in lemon butter tomato sauce with seasonal vegetables.

Lightly seasoned grilled halibut served with seasonal vegetables.

minimum for 2 people

Rigatoni with carrots, broccoli and peppers in tomato and garlic sauce.

Vegetarian

Rigatoni with chicken, carrots, peppers and tomato sauce.

Rigatoni with salmon in a light cream sauce.

Rigatoni with prawns, red pepper, tomato and garlic.

Marinated grilled chicken breast with mixed salad and homemade dressing.

Vegetarian

Feta cheese with tomatoes, cucumber, peppers, olives and grilled onions.

Vegetarian

Grilled halloumi and falafel with fresh tomatoes, cucumber, peppers and onions.

Vegetarian

Layers of aubergine, courgette, potato, mushrooms and peppers in tomato sauce.

Vegetarian

Steamed rice.

Crispy chips.

Fresh mixed salad.

Seasonal mixed vegetables.

Fresh bread.